Technical Resources

14175 - HBSS, no calcium, no magnesium, no phenol red

Components Molecular Weight Concentration (mg/L) mM
Inorganic Salts
Potassium Chloride (KCl) 75.0 400.0 5.3333335
Potassium Phosphate monobasic (KH2PO4) 136.0 60.0 0.44117647
Sodium Bicarbonate (NaHCO3) 84.0 350.0 4.1666665
Sodium Chloride (NaCl) 58.0 8000.0 137.93103
Sodium Phosphate dibasic (Na2HPO4) anhydrous 142.0 48.0 0.33802816
Other Components
D-Glucose (Dextrose) 180.0 1000.0 5.5555553

Reference:

1. Hanks, J.H. and Wallace, R.E. (1949) Relation of Oxygen and Temperature in the Preservation of Tissues by Refrigeration. Proc. Soc. Exp. Biol. Med., 71:196.

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